Food production

production plants
16 500
1 500
interns & trainees
237 000 tons
annual dairy production

Food production at the AGROFERT Group

Food-production-companies at the AGROFERT Group are able to guarantee safety, origin and quality of their production, among others thanks to the system "from field to fork”, which is bound with our agriculture and primary production.

Food-production-companies at the AGROFERT Group focus primarily on the production of meat products, smoked-meat products, dairy and bakery products. We offer to our customers a wide range of food products. From the most basic to the special products for children or for people with dietary restrictions.

Our food production is a subject of continuous innovation process. We also monitor the current trends in the industry. But this doesn´t mean move away from traditional recipes or high quality. We work with professionals and nutrition experts, whose recommendations are applied in further development of our product lines. The main goal is to keep high quality of our food products and to satisfy our customers.

The food market is highly competitive environment, but we still pay attention to good relations with Czech farmers and we definitely prefer them as our suppliers. We are so proud to be holders of appreciation of our products such as Klasa, Czech product or Regional product. In addition, our production facilities have received ISO certifications, HACCP, IFC, BRC or CEFF.